Exploring Micronutrients: Unveiling the Hidden Treasures in Green Juices

In the quest for optimal health, we often focus on macronutrients like protein, carbohydrates, and fats. Yet, there's another crucial player that's often overlooked: micronutrients. These tiny powerhouses include vitamins and minerals, and they're the unsung heroes behind many of our bodily functions. In this exploration, we'll unveil the hidden treasures of micronutrients lurking within the vibrant world of green juices.

Green juices offer an easy way to consume the recommended daily intake of fruits and vegetables. Our favorite kitchen companion here at Eco Hotel EL Agua is HUROM H320N which makes it super easy to get your dose of rejuvenating micronutrients once you are back home.

Vitamins in Green Juices: A Symphony of Health:

Green juices are like a nutrient-packed symphony, and vitamins are the notes that compose it. Let's take a closer look at some of the key vitamins found in these verdant elixirs and their impact on your well-being:

Vitamin C

The immune system's best friend, vitamin C, is abundant in green juices. It's not only an antioxidant that protects your cells from damage but also aids in collagen production for healthy skin and wound healing [^1].

Vitamin K

This vitamin plays a crucial role in blood clotting and bone health. Phylloquinone is present primarily in green leafy vegetables and is the main dietary form of vitamin K, supporting your body's internal harmony [^2].

Folate (Vitamin B9)

Vital for cell division and DNA synthesis, folate is essential for growth and development. Green juices provide a natural source of this essential B-vitamin [^3].

Minerals: The Silent Guardians of Health:

Beyond vitamins, green juices are mineral-rich elixirs that contribute to maintaining your body's equilibrium. Here are some minerals commonly found in green juices and their roles:


Known for its role in bone health, calcium is also involved in muscle contraction and nerve transmission and found in green, leafy vegetables like turnip greens and kale. [^4].


Iron is crucial for oxygen transport in your blood and energy production[^5]. Green juices with iron can help combat fatigue and support overall vitality.


An essential mineral for immune function and wound healing contributing to your body's defense system [^6].

Phytonutrients: Nature's Superstars

The vibrant colors of green juices aren't just for show. They're a testament to the presence of phytonutrients—plant compounds that offer a wealth of health benefits. Some noteworthy phytonutrients found in green juices include:


This green pigment is believed to have numerous health benefits due to its high antioxidant activity, including anti-inflammatory, anti-cancer, and anti-obesity properties [^7].

Lutein and Zeaxanthin

These carotenoids are known to support eye health by protecting against harmful blue light and oxidative stress [^8].


These plant compounds have antioxidant and anti-inflammatory effects, contributing to overall health.

Nourishing from Within

Micronutrients are the unsung heroes that work tirelessly to keep your body functioning optimally. Green juices, offering a vibrant array of vitamins, minerals, and phytonutrients, are like a nourishing embrace for your body and mind.

So, the next time you sip on a vibrant green freshly pressed juice, remember that you're not just quenching your thirst—you're nourishing your body from within, supporting your health, and embracing the treasure trove of micronutrients that nature provides.

Ready to uncover the full spectrum of wellness?

Follow us on Instagram @ecohotel_el_agua and immerse yourself in the world of holistic health. Our professional team of holistic health professionals invites you to experience a unique and transformative stay here at EcoHotel El Agua, Tenerife. Discover today the path to a vibrant life and inner calm.


1) Vitamin C and Immune Function. https://t.ly/O24UL

2) Vitamin K. https://t.ly/8RzDk

3) Folate. https://t.ly/dCtI2

4) The Truth about Calcium. https://tinyurl.com/34ajw2un

5) Iron. https://ods.od.nih.gov/factsheets/Iron-Consumer/

6) Zinc and your health. https://www.healthdirect.gov.au/zinc#what-does

7) Chlorophylls as Natural Bioactive Compounds Existing in Food By-Products: A Critical Review. https://rb.gy/a2vpm

8) Lutein and Zeaxanthin and Their Roles in Age-Related Macular Degeneration - Neurodegenerative Disease. https://rb.gy/besni